Linzer Cookies | ToTT Store Singapore
Filled with tangy strawberry jam and dusted with powdered sugar, the melt-in-your-mouth buttery cookies is one of the most effortless and impressive treats you can make this holiday season!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tottstore.com.
Cooking tools:
- Hand mixer
- Cookie cutter
- Rolling pin
- Kitchen scale
- Cooling rack
- Oven
- Stove
- Mixing bowl
- Saucepan
- Baking sheet
- Parchment paper
- Plastic wrap
- Refrigerator
- Spoon
- Spatula
Ingredients
- 60g Unsalted Butter (Room Temperature)
- 40g Powdered Sugar
- 1 Egg Yolk
- ¼ Vanilla Extract
- 100g Cake Flour
- 20g Ground Almond
- 1g Salt
- 1g Cinnamon Powder (optional)
- Powdered Sugar for Rolling and Dusting
- Strawberry Jam
- 200g fresh or frozen strawberries
- 50g sugar
- ½ tbsp water
- ½ tbsp lemon juice
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