Thai Coconut Pudding | Club House
Creamy and smooth - serve this coconut pudding to balance a spicy Thai meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.
Ingredients
- 1/2 cup (125 ml) flour
- 1/2 cup (125 ml) sugar
- 1 pinch sea salt grinder (club house)
- 6 egg yolks
- 3 cans (400 ml) Coconut Milk (thai kitch)
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