Sweet Rice Pudding - edible Southeastern Massachusetts
This sweet rice pudding recipe can be made with non-dairy milks and flan powder instead of eggs for vegans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblesema.com.
Ingredients
- 1 cup rice
- 1 cup sugar
- Peel of 1 lemon grated
- 1 teaspoon salt
- 2 cups water
- 3 cups milk (or non-dairy milk) plus (2 tablespoons warm milk (or non-dairy milk))
- 8 tablespoons butter
- 3 egg yolks ((or vegan Boca Doce flan Caramel packet))
- Cinnamon to taste and decorate
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