Poached Apple Dumplings
This is an easy camp dessert of Apple Dumplings that uses premade flaky biscuits and fresh apples cooked in a sweet syrup to make a sweet dessert.
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Cooking tools:
- Dutch oven
Ingredients
- 2 large apples (peeled and cored)
- 1 lemon
- 1 pakage flaky biscuits
- 1 cup water
- 3/4 cup sugar
- 1/2 cup butter (melted)
- 1 tablespoon cinnamon
- confectioner's sugar (icing sugar, to taste)
- caramel sauce (to taste)
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