Deviled Eggs | Forest Hills Foods
Deviled Eggs | Forest Hills Foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shopforesthillsfoods.com.
Ingredients
- 6 large hard boiled eggs
- 2-1/2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon apple cider vinegar
- Salt and pepper, to taste
- Paprika, for garnish
- Bell peppers
- Black olives
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