Merguez Ground Goat Meatballs - My Midlife Kitchen
Ingredients
- 1 lb. ground goat
- 1/2 cup white onion, finely chopped
- 2 cloves garlic, finely minced
- 1 tbsp. harissa paste ((see note below regarding ingredient))
- 1/2 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1/4 tsp. ground fennel
- 1 tsp. paprika
- 1/4 tsp. cayenne
- 1/2 tsp. salt
- 1/2 cup greek yogurt
- 1/4 cup crumbled feta cheese
- 1 tbsp. fresh basil, finely diced
- 1/4 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
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