Mediterranean healthy crockpot chicken recipes So Easy

Ingredients

• 6 boneless, skinless chicken breasts (about 1.5 lbs / 680g), trimmed of excess fat
• 1 large yellow onion, chopped (approx. 1 cup / 150g)
• 2 cloves garlic, minced (approx. 1 tsp / 3g)
• 1 red bell pepper, seeded and chopped (approx. 1 cup / 150g)
• 1 (14.5 oz / 411g) can diced tomatoes, undrained
• 1/2 cup / 75g Kalamata olives, pitted and halved
• 2 tablespoons fresh oregano, chopped (or 2 teaspoons dried)
• 2 tablespoons fresh thyme, chopped (or 2 teaspoons dried)
• 1 teaspoon dried rosemary, crushed
• 1/2 teaspoon red pepper flakes (optional, for a touch of heat)
• Salt and black pepper to taste
• 1/2 cup / 120ml chicken broth (low sodium preferred)
• 1/4 cup / 60ml lemon juice, freshly squeezed
• Fresh parsley, chopped (for garnish)
• Lemon wedges (for serving)