Buttermilk waffle recipe | Women's Weekly Food

Buttermilk waffle recipe | Women's Weekly Food

www.womensweeklyfood.com.au

This classic buttermilk waffle recipe results in deliciously fluffy and crispy waffles your family will love.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 75g butter
  • 1 ½ cups (375ml) buttermilk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 ½ cups wholemeal plain flour
  • ¼ cup caster sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • cooking oil spray
  • vanilla yoghurt, halved bananas, blueberries and maple syrup, to serve

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