Pistachio amaretti | Recipe | V-ZUG Australia

Pistachio amaretti | Recipe | V-ZUG Australia

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Discover our Pistachio amaretti recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.

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Ingredients

  • 100 g peeled, unsalted pistachios
  • 100 g sugar
  • 90 g marzipan
  • 100 g blanched ground almonds
  • 2 egg whites
  • 1 tsp bitter almond aroma
  • 2 pinches of fleur de sel
  • Icing sugar for dusting

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