sous vide Smoked slow cooked hens’ egg, toasted sourdough, charred avocado | Recipe by sousvidetools

sous vide Smoked slow cooked hens’ egg, toasted sourdough, charred avocado | Recipe by sousvidetools

www.sousvidetools.com

Experience perfectly cooked sous vide smoked hens’ egg on toasted sourdough with charred avocado. Perfect for gourmet meals at home.

View Original

Share this recipe:

Ingredients

  • 4 hens eggs
  • 4 slices of sourdough
  • 1 avocado cut into chunks
  • ½ red chilli sliced thinly
  • 100g sausage meat – balled into 2cm balls
  • 20g butter
  • 1 flat mushroom thinly sliced
  • fresh coriander

More Like This