Quinoa pilaf recipe – Botanical online
Pilaf or pilaw is a rice recipe which is typically used to accompany Indian food in restaurants
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.botanical-online.com.
Ingredients
- 1 cup quinoa
- 2 cups water or vegetable broth
- ½ cup red bell pepper and green pepper, chopped small
- 2 onions, chopped
- 2 finely chopped garlic
- 2 carrots, diced
- 2 tablespoons chopped parsley
- 3 tablespoons olive oil
- Grated Parmesan cheese (optional)
- Salt and pepper
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