Chili Garlic Ginger Shrimp Recipe

Ingredients

• 1½ tablespoons canola oil
• 1 pound peeled and deveined raw shrimp, tails intact (2 pounds unpeeled shrimp)
• 1 teaspoon sesame oil
• 3 garlic cloves, finely minced
• 2 teaspoons finely minced ginger
• 1 teaspoon crushed red pepper flakes (see notes)
• ½ cup water
• 3 tablespoons sriracha (see notes)
• 2 teaspoons light soy sauce (see notes)
• 3 packed tablespoons brown sugar (or granulated sugar)
• Garnishes (optional)
• White sesame seeds
• Red chili pepper, deseeded and finely sliced
• Scallion, finely sliced