Easy ONE PAN Balsamic Chicken and Veggies Recipe (Quick & Easy 30-Min Recipe) - Recipe By Me
This one-pan balsamic chicken and veggies recipe is ready in just 30 minutes! Tender chicken and roasted vegetables coated in a tangy balsamic sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Ingredients
- 1-1/4 pounds chicken tenders or breasts
- 2 heads broccoli
- 1 cup baby carrots
- 1/2 pint cherry tomatoes
- 6 tablespoons balsamic vinegar
- 1/2 cup zesty Italian dressing (fat free is great)
- 3 tablespoons olive oil
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste (optional)
- Fresh parsley, chopped (optional)
- Cooking spray
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