Indoor Barbecue Pork Chops
Why should summer get all the fun? These chops deliver all the flavor of an outdoor barbecue from the comfort of your kitchen.
Keywords
- Main Courses
- Pork
- Grilling & Barbecue
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Instant-read thermometer
- Kitchen shears
- Nonstick skillet
- Stove
- Mixing bowl
- Measuring spoon
- Paper towel
- Baking sheet
- Aluminum foil
- Whisk
- Spoon
- Serving platter
Ingredients
- 3 tablespoons packed brown sugar, divided
- 1 tablespoon paprika
- 1 tablespoon kosher salt
- 1 teaspoon pepper
- 1/2 teaspoon cayenne pepper
- 1 tablespoon cornstarch
- 8 (5- to 7-ounce) bone-in pork rib chops, ½ inch thick, trimmed
- 1 tablespoon vegetable oil
- 4 tablespoons unsalted butter
- 1/2 cup ketchup
- 1 tablespoon cider vinegar
- 1 teaspoon liquid smoke
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