Chicken with avocado and tomato salsa | Women's Weekly Food

Chicken with avocado and tomato salsa | Women's Weekly Food

www.womensweeklyfood.com.au

Chop chicken into bite-sized pieces for younger toddlers. Adults can add chopped red onion, coriander (cilantro) and capsicum to the salsa for extra colour and

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 4 chicken breast fillets (800g)
  • 1 medium avocado (250g), chopped finely
  • 2 medium tomatoes (300g), chopped finely
  • 2 tablespoons lime juice

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