Swedish Saffron Buns With Saffron Threads | RawSpiceBar Spices
Swedish saffron buns are made in kitchens all over Sweden in honor of St. Lucia's Day, also known as the Festival of Light.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rawspicebar.com.
Ingredients
- .4 g saffron threads
- 6 oz. butter, melted
- 2 ½ c. lukewarm milk
- 1 c. sugar
- 1.7 oz. fresh yeast
- ½ tsp salt
- 2 lbs wheat flour, or as needed
- Beaten egg, for brushing
- Raisins, for garnish
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