Garlic-crusted Top Sirloin Roast recipe | PCC Community Markets

Garlic-crusted Top Sirloin Roast recipe | PCC Community Markets

www.pccmarkets.com

This garlic-crusted top sirloin roast is a favorite around the holidays. Don't have top sirloin? Anything from prime rib to bottom round will do.

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Ingredients

  • 1 (5-pound) boneless top sirloin roast, fat cap removed (see note)
  • Salt and pepper, to taste
  • 1 cup fresh breadcrumbs
  • 2 teaspoons minced garlic
  • 1 teaspoon chopped fresh parsley
  • 1 teaspoon chopped fresh chives
  • 1 teaspoon chopped fresh oregano
  • 3 tablespoons butter, melted
  • 1/4 cup Dijon mustard, more as needed

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