Stuffed Pumpkin - One Turkmen Kitchen

Ingredients

• 500 g beef or lamb, cut into small chunks
• 1 teaspoon salt
• ¼ teaspoon ground black pepper
• ¼ teaspoon red pepper flakes
• 4 tablespoons vegetable oil
• 1 onion, chopped
• 1 cabbage leaf, chopped
• 1 potato, peeled and chopped
• 1 carrot, chopped
• 1 tomato, chopped
• 1 bell pepper, chopped
• 3 garlic cloves, finely chopped
• 2 tablespoons chopped fresh dill
• 2 tablespoons chopped fresh parsley
• 4 tablespoons water
• 1 pumpkin (1.5 kg)