Guacamole With Fresh Corn and Sour Cream is Full of Texture and Flavor | TASTE
Guacamole with fresh corn is made even better with sour cream, which adds a tang to the creamy avocado and helps the fresh color stay longer.
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Cooking tools:
- Serving bowl
- Fork
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 3 ripe Hass avocados
- 1/2 jalapeño, deseeded and minced
- 0 salt
- 1/2 c fresh corn kernels, removed from the cob
- 2 tbsp sour cream or Greek yogurt
- 1 tbsp lime juice
- 1/2 c cilantro, roughly chopped
- 1/4 c sweet or red onion, chopped
- 0 chips, for serving
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