Roasted Salmon with Red Thai Curry - mds.CulinaryMedicine.org

Ingredients

• 1/2 tsp Red Curry Paste
• 1/2 cup Lite Coconut Milk
• 1 tsp Lemon zest (minced)
• 1 cup Honey
• 2 fluid ounces Sake
• 2 tsp Sesame oil
• 8 ounces Mushrooms, shiitake, raw (thinly sliced)
• 8 Ounces Fresh atlantic salmon (2 4-ounce filets)
• 1 Tbsp Low sodium soy sauce (or gluten free tamari sauce)
• 2 9 sprigs Coriander (cilantro) leaves, raw