Good-Cooking - Stuffed French Toast with Grand Marnier Fruit Sauce

Good-Cooking - Stuffed French Toast with Grand Marnier Fruit Sauce

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Ingredients

  • 12 (1 1/2-inch thick) slices French bread
  • 8 ounces cream cheese, softened
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 6 eggs
  • 1 cup half-and-half
  • 1/2 cup milk

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