Scottish Smoked Haddock Supper
Delight in a traditional Scottish smoked haddock supper with a luxurious rarebit sauce. Perfect for any season, this hearty recipe serves 2 in just 10 minutes.
Keywords
- scallops recipe
- recipe for scallops
- date night recipe
- dinner party recipe
- seafood recipe
- shellfish recipe
- recipe for shellfish
- miso recipe
- seafood miso recipe
- fishbox recipe
- king scallops recipe
- stirfry recipe
- seafood stirfry recipe
- charley's health recipe
Ingredients
- 2 smoked haddock fillets
- 150ml milk (full fat works best)
- 1 bay leaf
- 25g butter
- 25g cornflour
- 1 tsp Dijon mustard
- 100g cheddar cheese (grated)
- 4 slices thick cut brown bread (toasted)
- Side salad
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