Red White & Blue No-Bake Ice Box Cake - Kemps

Ingredients

• Shortbread Crust:
• 1 1/2 cups almond flour
• 1/4 cup powdered Swerve Sweetener
• 1/4 teaspoon salt
• 1/4 cup butter melted
• Strawberry Cream Filling:
• 1 1/2 cups chopped fresh strawberries
• 1/4 cup water
• 2 1/2 teaspoon gelatin
• 1 cup Kemps Simply Crafted Heavy Whipping Cream or Kemps Select Heavy Whipping Cream
• 1/2 cup powdered Swerve Sweetener
• 3/4 teaspoon vanilla extract
• Topping: Kemps Simply Crafted Whipping Cream or Kemps Select Heavy Whipping Cream – whipped.