Apricot Shortbread Bars | Desserts & Baked Goods | Umami
Recipe by Stephanie Ryan from Desserts & Baked Goods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 12 ounces dried apricots ((11/2 cups))
- 1 ¾ cups sugar sugar (divided)
- ¾ cup butter (softened)
- 2 cups flour
- ½ teaspoon soda
- ½ teaspoon salt
- 1 cup sweetened coconut (toasted)
- ½ cup pecans (chopped)
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