Chickpea, Winter Vegetable & Couscous Stew Recipe
A North African-inspired vegetarian stew with chickpeas, butternut squash, turnips, and carrots simmered with harissa and served over fluffy couscous. Warm, spiced, and feeds 8.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- olive oil
- onions
- leeks
- coriander
- caraway seeds
- cumin
- cayenne pepper
- garlic
- vegetable stock
- butternut squash
- carrots
- potatoes
- harissa
- tomato paste
- salt
- turnip
- chickpeas (garbanzo beans)
- parsley leaves
- honey
- couscous
- lemon
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