Lemon Pepper Chicken Recipe That’s Quick and Satisfying
Zesty lemon pepper chicken brings tangy-savory harmony to your dinner table. Meal prep enthusiasts and home chefs can elevate their cooking game with this mouthwatering recipe.
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Cooking tools:
- Instant-read thermometer
- Cooling rack
- Microplane
- Pepper mill
- Airtight container
- Dish
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 4 chicken breast cutlets (or 2 chicken breasts sliced in half lengthwise)
- 1/2 cup all-purpose flour
- 1/4 cup panko bread crumbs
- 2 1/2 teaspoons ground black pepper
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon dried parsley
- 1/4 teaspoon paprika
- 6 tablespoons (90 milliliters) olive oil
- Zest of 3 lemons
- 1 lemon (cut into 1/4-inch thick slices)
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