Stracciatella Gelato Recipe
Cristina Bowerman serves up a classic stracciatella gelato recipe, a beautiful traditional flavour flecked with chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatitalianchefs.com.
Cooking tools:
- Ice cream maker
- Kitchen scale
- Saucepan
- Whisk
- Mixing bowl
- Stove
- Measuring cup
- Spatula
- Freezer
- Airtight container
Ingredients
- 600ml of whole milk, the best quality you can find
- 150ml of whipping cream
- 60g of liquid glucose
- 35g of skimmed milk powder
- 100g of caster sugar
- 55g of dextrose, or glucose powder
- 200g of dark chocolate chips
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