Strawberry Streusel Scones - The BakerMama

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 cup light brown sugar
• 1/2 teaspoon salt
• 1/2 cup (1 stick) unsalted butter, COLD
• 1 and 1/2 cups fresh sliced strawberries
• 1 large egg, lightly beaten
• 1/2 cup heavy cream
• 1 egg whisked with 1 teaspoon water, for brushing scones before baking
• 2 tablespoons butter, melted
• 1/3 cup light brown sugar
• 1/4 cup all-purpose flour
• 1 cup powdered sugar
• 2 tablespoons milk