Wing Chicken Calzone Recipe | Food Network

Ingredients

• 1 recipe calzone cheese (recipe below)
• 6 ounces pizza dough (recipe below)
• 6 ounces fresh chicken breast
• 1 cup flour
• 1 large egg
• 2 cups Locatelli Romano
• 3 cups Durkee red hot sauce
• 1/4 cup melted butter, plus more for brushing calzone
• 1 teaspoon fresh garlic, minced
• 2 teaspoons fresh jalapeno, roasted, seeded, and chopped
• 1/4 cup blue cheese, crumbled
• 2 1/2 pounds shredded Provolone cheese
• 21/2 pounds shredded whole milk mozzarella cheese
• 1 cup dried parsley
• 2 tablespoons dried basil
• 2 cups grated Locatelli Romano cheese
• 4 garlic cloves, minced fine
• 1 cup minced onions
• 3 eggs
• 7 1/2 cups high gluten flour (Conagra Hy-Jump or Dakotana)
• 3 tablespoons sugar
• 1 ounce vegetable shortening
• 1/4 teaspoon salt
• 3 cups water (lukewarm to slightly warm)
• 1 1/2 tablespoon active, dry, granulated, yeast
• Pinch sugar