Pum's Thai Lemongrass Salad Recipe (Yam Yah Samun Prai)

Pum's Thai Lemongrass Salad Recipe (Yam Yah Samun Prai)

www.templeofthai.com

Thai Lemongrass Salad with Yah Samun Prai Recipe - a simple and tasty vegetable salad with Thai lemongrass from Chef Pum's 'Wok the World' cookbook.

View full recipe on www.templeofthai.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Spoon

Ingredients

  • 1 handful savoy cabbage (finely sliced)
  • 1/2 handful carrots (cut as matchsticks)
  • 1/2 handful cucumber (cut as matchsticks)
  • 1/2 tomatoes (cut in segments)
  • 2 shallots (sliced)
  • 1 inch *big red chilli (cut as matchsticks)
  • 2 kaffir lime leaves (finely sliced)
  • 1 tablespoon lemon grass (finely sliced)
  • 1 teaspoon garlic (chopped)
  • 2 tablespoons lime juice
  • 1 tablespoon vegetable oil
  • 1 tablespoon light soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sugar

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