DARK CHOCOLATE PANNA COTTA WITH HAZELNUT PRALINE - NOMU
Indulge in rich, ethically sourced dark chocolate panna cotta with hazelnut praline. NOMU supports local charities and Rainforest Alliance certified cocoa beans. Shop now and taste the difference!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Ingredients
- 200g NOMU Decadent Hot Chocolate Chunks
- 2 leaves of gelatine
- 3/4 cup (180ml) milk
- 1 cup (250ml) cream
- 100g caster sugar
- 2 pumps NOMU Vanilla Paste
- 1 cup caster sugar
- 100g hazelnuts, shelled
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