Tasty Turkey BLT Salad Recipe
This delicious turkey BLT salad recipe combines the classic flavors of a BLT sandwich with the light, refreshing textures of a healthy salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chelsealallard.com.
Cooking tools:
- Pepper mill
- Blender
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Can opener
- Measuring spoon
- Measuring cup
- Tongs
- Serving bowl
- Salad spinner
Ingredients
- 1 pound turkey bacon, cooked to preference, crumbled
- 1 head of red leaf lettuce, washed, bottom 2” of stems removed, gently torn
- 1/4 cup creamy sweet onion dressing
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 pint cherry tomatoes, quartered
- 2 large carrots, sliced on the bias
- 1 avocado, sliced (optional)
- ¼ cup canned chickpeas, drained and rinsed (optional)
- Flaky sea salt and fresh pepper
- ½ of 1 medium sweet onion, finely chopped
- ¼ cup avocado oil, divided
- 1 tablespoon + 1 teaspoon white wine vinegar
- ¼ teaspoon salt
- ⅛ teaspoon onion powder
- Pure Liquid Monk Fruit Drops to taste (or raw honey)
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