Unniyappam
Experience the nostalgic charm of Unniyappam, Kerala’s beloved snack made with rice, jaggery, banana, and coconut. Crispy on the outside, soft inside—perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgood.in.
Ingredients
- 2 cups Rice flour
- 1 cup Jaggery
- 1/4 cup Coconut slices
- 2 Ripe Banana
- 1 teaspoon Black Sesame seeds
- 2 teaspoons Ghee
- Coconut Oil as required
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