Condensed Milk and Ginger Biscuits | Clover Corporate

Ingredients

• 400 g (500 ml) sugar
• 500 g Clover Mooi River Butter
• 250 ml golden syrup
• 1 x 397 g can Clover Full Cream Condensed Milk
• 25 ml bicarbonate of soda
• 50 ml vinegar
• 960 g (8 x 250 ml) cake flour
• 20 ml ground ginger
• 3 ml ground cinnamon
• pinch of salt