Homemade Churros with Salted Caramel Sauce Recipe | Samsung Food App
Make deep-fried dessert at home with this recipe for Churros with Salted Caramel Sauce. This Spanish donut recipe uses a simple batter to make a great sweet fried snack.
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Cooking tools:
- Piping bag
- Saucepan
- Pot
- Mixing bowl
- Whisk
- Wooden spoon
- Slotted spoon
- Measuring cup
- Measuring spoon
- Stove
- Paper towel
- Plate
Ingredients
- 50g Western Star Chef’s Choice Cultured Unsalted Butter
- 200ml water
- 250g plain flour
- 50g caster sugar
- 2 tsp ground cinnamon
- 500ml vegetable oil for frying
- 1 cup caster sugar
- 85g Chef’s Choice Cultured Unsalted Butter
- ½ cup (125ml) of Western Star Thickened Cream
- ½ tsp salt flakes
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