Breakfast Cookies Recipe | Food Network UK
These breakfast cookies are the perfect solution for cereal-haters.
Ingredients
- 110g wholemeal pastry flour
- 75g plain flour
- 1/4 tsp salt
- 1/2 tsp ground nutmeg
- 1 tsp ground cinnamon
- 1/2 tsp bicarbonate of soda
- 30g unsalted butter
- 60ml rapeseed oil
- 3 tbsp caster sugar
- 45g dark brown sugar
- 1 egg
- 60ml strained carrot baby food
- 1 tsp vanilla essence
- 45g rolled oats
- 25g bran cereal flakes
- 45g sultanas
- 45g walnut pieces, lightly toasted in a dry frying-pan for 2 minutes, until fragrant and chopped
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