Steak and Ale Pie with Mushrooms Recipe - Details, Calories, Nutrition Information

Ingredients

• 1 1/4 lb cubed beef stew meat
• 1 onion, diced
• 1 (12 fl oz) can pale ale or lager beer
• 2 cloves garlic, minced
• 1/2 tsp dried thyme
• 1 1/2 tsp chopped fresh parsley
• 2 tbsp worcestershire sauce
• salt
• pepper
• 2 cups peeled and cubed potatoes
• 1 1/2 cups quartered fresh mushrooms
• 1 tbsp all-purpose flour
• 1 pastry for double-crust pie