Ube Swiss Roll Recipe with Ubeness – About Flavors®
Ube Swiss Roll Recipe with Ubeness by Ghie dela Cruz of Angel O Heaven Cakes of Belgium. This recipe offers a delicious dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aboutflavors.com.
Ingredients
- 3 pcs large eggs (yolks and white separated)
- 45 grams caster sugar
- 40 grams caster sugar additional
- 60 ml water
- 40 ml vegetable oil
- 2 tspn Ubeness (purple Yam flavoring) or About Flavors Ube Flavor
- 50 grams Ube Jam
- 85 grams cake flour
- 1 tsp cornflour
- 3 pcs egg whites
- ½ cup caster sugar
- 2 tbsp caster sugar additional
- 45 ml water
- ½ tsp cream of tartar
- 250 grams unsalted butter
- 1 tsp Ubeness
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