Salmon Alfredo Flatbread | Morey's Fine Fish & Seafood

Ingredients

• 6 Morey's Seasoned Grill Salmon fillets
• 1/2 cup heavy cream
• 4 garlic cloves, minced
• 1, 8-ounce package cream cheese or Boursin
• 1 1/3 cups shredded Parmigiano Reggiano (divided)
• 2 Tbsp. olive oil
• 1 large red onion, sliced thin
• 2 Tbsp. non-pareil capers, drained (optional)
• 1, 11.2-ounce package of flatbread
• 6 Tbsp. fresh chives, chopped
• 1/2 cup fresh mozzarella cheese, torn