Southern Hospitality Black Eyed Peas | DishGen Recipe
This Southern-style black eyed peas recipe captures the essence of comfort food with its tender peas and smoky flavor profile. Simmered with a medley of spices, onions, and bell peppers, every bite...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 1 lb dried black eyed peas
- 6 cups water
- 1 medium onion, chopped
- 1 bell pepper, diced (any color)
- 2 cloves garlic, minced
- 1 smoked ham hock or 4 oz diced salt pork
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp cayenne pepper (adjust to taste)
- 1 tsp thyme
- 1 bay leaf
- 2 tbsp olive oil
- 2 green onions, chopped (for garnish)
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