MOROCCAN BROWN RICE (RICE COOKER) Recipe - Recipezazz.com
Recipe source: The Ultimate Rice Cooker book
Ingredients
- 240 grams dry rice (dry 1 1/2 cups long grain brown )
- 2 3/4 cups water ( or 2 3⁄4 cups vegetable stock)
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon ground coriander
- 1/2 teaspoon ground cardamom
- 3 tablespoons butter, cut into pieces
- 1/4 cup minced lemon (preserved lemon, garnish)
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