Easy Homemade Garlic Naan - Pure Indian Foods, The Ghee Spoon Blog
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Saucepan
- Whisk
- Wooden spoon
- Spatula
- Floured surface
- Rolling pin
- Plate
- Pastry brush
- Griddle
- Cast iron skillet
- Tongs
- Kitchen towel
- Oiled bowl
- Spoon
Ingredients
- 6 tbsp (90ml) water
- 6 tbsp (90ml) milk
- 1-1/2 tsp (7g) sugar
- 1 tsp (3g) yeast
- 3/4 tsp (5g) salt
- 1 tsp (5g) extra virgin olive oil
- 1-1/2 cups (235g) all-purpose flour (Italian soft wheat or white pastry flour, if available)
- Garlic Ghee (gently melted )
- dried parsley (or favorite herb(s))
- black seeds
- flaky sea salt (optional)
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