Sue Bee® Honey Heavenly Bundt Cake - Sioux Honey Association Co-Op
Savor Sue Bee® Honey Heavenly Bundt Cake with honey-flavored batter and a glaze for a dessert that's both sweet and satisfying. Join the Honey Club for exclusive recipes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at siouxhoney.com.
Ingredients
- 1 1/2 cups Sue Bee® Honey
- 1/2 cup butter
- 1/2 cup brown sugar
- 4 eggs, separated
- 3 cups + 2 tablespoons sifted cake flour
- 2 teaspoons baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon cinnamon
- 1 teaspoon vanilla flavoring
- 1/4 teaspoon salt
- 1 cup sour cream
- 2/3 cup (warmed) Sue Bee® honey
- 1/4 cup light brown sugar
- 1/3 cup melted butter
- 1 teaspoon pure vanilla (or other flavor if desired)
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