Ingredients
- 200 g Butter
- 80 g Kokosraspeln
- 150 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 3 Eier
- 15 g Rum
- 200 g Ananassaft
- 320 g Mehl
- 3 gestr. TL Backpulver
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