Smoked Deviled Eggs
I remember the first time I encountered this smoky twist on a classic recipe. It was at a family gathering at my cousin’s place in Texas. My cousin, known for
Ingredients
- 7 large eggs (hard boiled and peeled)
- 3 tbsp mayonnaise
- 4 tbsp bacon (cooked and crumbled, jalapeno bacon works great)
- 3 tsp chives (diced)
- 1 tsp apple cider vinegar
- 1 tsp brown mustard
- salt and pepper to taste
- smoked paprika (to sprinkle on top)
- Chupacabra or Slap Ya Mama seasoning (optional, for extra spice)
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