Chickpea Cookie Dough
This Chickpea Cookie Dough is a high-fiber, WW-friendly swap for your favorite chocolate chip cookie dough!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Cooking tools:
- Blender
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Airtight container
Ingredients
- 15 oz chickpeas (rinsed drained and skins removed)
- 1/3 cup powdered peanut butter
- 1/4 cup brown sugar replacement
- 3 tbsp unsweetened almond milk (to thin out and make creamier - use as needed)
- 1 1/2 tsp vanilla
- 2 oz low fat cream cheese (softened)
- 90 sugar free dark chocolate mini chips
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