Pomegranate Feta Salad | Recipe Cart | Recipe Cart

Ingredients

• 1/2 cup pecans
• 1/4 cup granulated sugar
• 1 (10 ounce) package mixed baby greens
• 1 pomegranate, peeled and seeds separated (see Note)
• 1/4 red onion, sliced thin
• 1 (8 ounce) package crumbled feta cheese
• 1 teaspoon Dijon mustard
• 3 tablespoons red wine vinegar
• 3 tablespoons extra-virgin olive oil
• 1 lemon, zested and juiced
• salt and pepper to taste