Pat's Pimento Cheese - Alabama Living Magazine

Ingredients

• 16 oz. sharp cheddar cheese grated
• 8 oz. cream cheese softened (very important to soften)
• 3/4 cup mayonnaise
• 1 small jar diced pimentos (4 oz. jar)
• 1/2 tsp. garlic salt
• 1/2 tsp. onion juice or 1 tsp. grated white onion
• 1 dash cayenne pepper approx. 1/8 tsp.
• 1 tsp Worchestershire sauce