Hash Brown Potatoes -
Easy, homemade hash brown potatoes has a fraction of the salt and calories of fried potatoes with less clean up and no wasted oil.
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Ingredients
- 1 (10 oz., 280 g) medium russet potato
- 1 tablespoon (15 ml) olive or vegetable oil
- 1/8 teaspoon (0.6 ml) Kosher salt or to taste
- Black pepper to taste
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