Blueberry pie recipe

Name: Blueberry pie recipe
Ingredients: 150 g sugar; 2 1/2 tbsp cornflour; 0.2 tsp salt; 0.2 tsp ground cinnamon; 160 ml water; 600 g fresh blueberries; 1 tsp vanilla extract; 2 tbsp butter; 2 tsp freshly squeezed lemon juice; 1 tsp finely grated lemon zest; 1 x 25cm/10-inch pie crust, blind-baked and cooled, or 500g/17.5oz shop-bought shortcrust pastry

www.lovefood.com

Sticky, spicy and full of fruit. This pie looks beautiful on the plate and tastes even better.

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Ingredients

150 g sugar
2 1/2 tbsp cornflour
0.2 tsp salt
0.2 tsp ground cinnamon
160 ml water
600 g fresh blueberries
1 tsp vanilla extract
2 tbsp butter
2 tsp freshly squeezed lemon juice
1 tsp finely grated lemon zest
1 x 25cm/10-inch pie crust, blind-baked and cooled, or 500g/17.5oz shop-bought shortcrust pastry